This Oklahoma Lake Lets the Sunset Take Up the Entire Sky
I've always thought the best sunsets need room to breathe. A sunset squeezed between buildings or filtered through a thicket of trees is still pretty, but it's not the same…
Travel Writer
Renee Collier is a Florida-born travel writer and self-described weekend escapist who never quite managed to stay in one place for long. She's learned that the best destinations are usually the ones you find by accident — a detour off the highway, a tip from a gas station attendant, a town that doesn't show up on any "best of" list. Good food, honest scenery, and the kind of quiet that's hard to find anymore — that's what she's always chasing.
I've always thought the best sunsets need room to breathe. A sunset squeezed between buildings or filtered through a thicket of trees is still pretty, but it's not the same…
My dad had a rule on road trips: we stopped for gas, not for food. Snacks came from a cooler in the trunk; full meals waited until we reached wherever…
These days I find myself thinking about the diner my own grandfather used to take me to, the one that closed years ago, and how I still sometimes catch myself…
I grew up going to church potlucks where half the parking lot was gravel, and the other half was just grass that had been mowed short enough to call a…
I've killed more succulents than I'd like to admit. They have a reputation as the foolproof plant, the one even notorious plant-murderers like me are supposed to be able to…
I've always had a soft spot for the towns nobody writes songs about. Every state has its postcard destinations, the places that show up on bucket lists and Pinterest boards.…
The test I use for any Mexican restaurant is simple: how does the salsa taste before I've ordered anything? If it's thin, acidic, and clearly from a jar, I adjust…
Over the years, I’ve learned to be wary of dinner reservations that demand more planning than my last vacation. If people are willing to wait months and still show up…
Here's a rule my grandmother strictly abides by about judging pie crusts: if you can't see the layers when you tear it open, it isn't worth eating. She made fried…
I’ve never driven all of Route 66, but I’ve been in love with it for as long as I can remember. That feeling isn’t really about the pavement itself —…
I have a rule about people who say they've found the best burger in whatever city. I don't believe them. Not because I'm cynical — though I am, a little…
My grandparents used to talk about diners the way other people talk about churches. Sacred, they'd say. The kind of place that holds a community together whether anyone admits it…